Say hello to our first ever māla girl oat buttermylk, no straining required! It is the perfect balance of creamy and dreamy with organic, gluten free oats, cacao butter for richness, essence of vanilla and a splash of Himalayan sea salt.
How does it work? Simply add 1-2Tbsp. of oat buttermylk powder to 8 oz. of hot water and froth it up until its melted and creamy!
It can take your broth game to a whole new level.
Looking to add sweetness? Blend in date syrup, honey, maple or agave.